Social Catering

Garlic french bread with fresh mozzarella, topped with baby heirloom tomatoes tossed with basil pesto, basil oil & balsamic glaze (30pcs) 

Served with warm roasted garlic herb Naan. (serves 20 ppl)

Topped with lettuce, tomato, red onion, roasted garlic mayo on a toasted brioche bun (30 ea)

Pulled bbq pork, pickled jalapeño & crispy onions (30 pcs)

Crisp Vegetable Platter, made from fresh cut carrots, broccoli florets, celery sticks, cucumber rounds, squash, cherry tomatoes & snap peas. Served with our signature buttermilk herb dip (serves 20 ppl)

Texas shrimp wrapped in applewood smoked bacon. Served with a chipotle-raspberry glaze (40 pcs)

 Served with ranch/bleu cheese, celery & carrot sticks

Sauces: Garlic Parmesan, Buffalo, Asian Glaze, Mango Habanero, Lemon Pepper Rub & Jerk Sauce (40 pcs)

Served with our spicy  Dr. Pepper sauce 

 Served with queso & stone mustard (serves 20 ppl)

Served with warm roasted garlic herb Naan ,  celery & carrot sticks

Stuffed with seasoned ground beef chorizo, potatoes, spanish olives & spices. Served with chimichurri sauce (20 pcs)

Pork or Vegetable. Served with sweet chili & ponzu sauce (serves 20 ppl)

Old world meats, Domestic and Imported cheeses, pate, olives, preserves, fruit, honeycomb, mustard, nuts & crackers (serves 20 ppl)

Domestic and Imported cheeses, preserves, fresh  fruit, honeycomb, nuts & crackers (serves 20 ppl)

Fresh fruit platter made up of sliced seasonal fruit that includes watermelon, cantaloupe, honeydew, oranges & pineapple. Garnished with grapes, berries and dips.